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Country Programme 2015
Evaluation of FAO's Contribution in Burkina Faso
Agency
Food and Agriculture Organization of the United Nations

Overview

This evaluation examined the contribution and strategic positioning of FAO in Burkina Faso over the period 2010-2014. It found that FAO in Burkina Faso has helped strengthen the resilience of vulnerable households, nutrition-sensitive agriculture, climate change adaptation, water management, seed and non-wood forestry production, and food security policy development. The Organization contributed to the formulation of rural development policies, strategies and programmes. It however found that implementation of the policies and programmes supported by FAO has been slow due to resource constraints experienced by the government. It therefore recommends that FAO should support the government in mobilising resources for implementing these policies and strengthening capacities of national partners particularly at the decentralized level. It also recommends that the new Country Programming Framework should reflect the important work that FAO is doing on climate change in the country.

Report Details

Year Published 2015
Type Country Programme
Theme/s Country programme
Joint No
Partner/s N/A
SDG/s
SDG2 - Zero HungerSDG11 - Sustainable Cities and Communities
Agency Focal Point Genny Bonomi;Tala Talaee
Focal Point Email Genny.Bonomi@fao.org
Managed by Independent Evaluation Office Yes
Geographic Scope Country
Country/ies Burkina Faso

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Evaluation of FAO's Contribution in Burkina Faso
2015

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